Dough Ball Making Machine (Waram Type) (DOUBLE)

Dough Ball Making Machine (Waram Type) (DOUBLE) About

The Dough Ball Making Machine (Waram Type) is a high-speed industrial solution designed to revolutionize large-scale food production by automating the portioning and rounding of dough with precision. Driven by a powerful 1.5 HP single-phase motor, this efficient machine utilizes a specialized worm (Waram) feed mechanism to consistently divide and shape up to 6,000 dough balls per hour, ensuring uniform weight and size for rotis, puris, or bakery buns. Constructed with a robust food-grade stainless steel body and high-quality internal components, it meets the strictest hygiene standards while providing a compact footprint suitable for busy commercial kitchens. This fully automatic system significantly reduces manual labor costs and eliminates human error, making it an indispensable asset for industrial canteens, central kitchens, and large-scale catering units looking to achieve maximum throughput and product consistency.